Issue+of+Neotame

media type="custom" key="7682831" Neotame  is either one 13 permissible artificial sweetening its purpose at Indonesia. 13 that artificial Sweetening which is Alitam, Ase suIfan k, Aspartam, Isomalt, Laktitol, Maltitol, Manitol, Neotam, Glucose, Siklamat, Silitol, Sorbitol, and Sukralosa. It bases BPOM'S head decision No. HK.00.05.5.1.4547 about stipubting used BTP Brand Sweetening In Food Product. Mean while outside Indonesia, there are many state already prohibit its purpose and just concedes 4 artificial sweetening kinds only.

  Neotame is a white crystalline powder manufactured from two amino acids, phenylalanine and aspartic acid, the same two amino acids used to make aspartame. Neotame does not have a bitter metallic after-taste. It is about 7,000 to 13,000 times sweeter than sugar, so very little of it is needed to sweeten foods, so using neotame adds no calories to your diet. Even its sweetness zoom very tall, but a number publication most now have declared for that safe neotam consumed by children, pregnant woman, even diabetes patient. Neotam bore by an United States Of America food firm that working equal to two French's researchers, which is Claude Nofre and Jean Marie Tinti. Neotam made from pensubtitusian aspartam's terminal nitrogen with a hidrofobik's group. Then this aspartam's component disubtitusi again with 3,3 dimitil butil aldehydes and formed by neotam who has to increase sweetness that highly. On the fifteenth 5th July 2002, neotam's purpose agreed by FDA (Food and Drug Administration) as sweetening for industrial food. Crystallized Neotam white one has C20H30N2O5.H2O'S chemical formula and has molecule weight 396,2. Its melting point is low, which is 83,4oC and has water content as big as 4,5%. neotam's solubility zoom and aspartam in water on temperature 25oC one par, which is 12,6 g / l and 10 g / l. Its solubility increases along with at the height temperature and kepolaran is dissolving that is utilized. Neotam in forms powder can bate until five years with condition of storage which well. Product stability regarded by pH, water rate, and temperature. And this is a structure of neotame: Neotame is an artificial sweetener made by NutraSwwet that is between 7,000 and 13,000 times sweeter than sucrose (table sugar). In the European Union, it is known by the E number E961. Neotame is moderately heat stable and extremely potent. Neotame is rapidly metabolized and completely eliminated and does not accumulate in the body.
 * And this is one product that contains neotame: **